Posted on 22 April 2024
Coffee, Ethiopia’s biggest export, is facing challenges due to rules set by European authorities. Millions of smallholder farmers in Ethiopia are being asked to provide paperwork to prove that their land is not deforested. These regulations, while well-intentioned, have unintended consequences for farmers who often lack the resources and infrastructure to comply. The burden of paperwork falls disproportionately on these smallholders, potentially jeopardizing their livelihoods and the country’s coffee production.
The European regulations aim to promote sustainable practices, but their implementation can be problematic. For Ethiopian farmers, proving that their land is not deforested requires navigating bureaucratic processes and providing documentation. This places additional strain on already vulnerable communities. While environmental protection is crucial, finding a balance that supports both sustainability and the livelihoods of smallholders is essential. Coffee, a vital part of Ethiopia’s economy, should not come at the cost of the farmers who cultivate it.
Source: The Guardian
Photo by Niels Van Iperen via Wikimedia